![]() ![]() He is none other than Vinnie Cilurzo of Russian River Brewing Company. Welcome to this special episode of Fermentation Nation with a gentlemen who has been a major inspiration of the American Craft Beer industry and has been credited with brewing the first Double IPA in the USA, possibly the world, as well as the first brewer to brew with brettanomyces in America. – Little City Brewing – Session IPA – Mosiac Reprise – D9 Brewing Co – Gose – Brewer’s Day Off – Triple C Brewing – English Style Summer Ale – Zest A Peel – Carolina Brewery – Ordinary/Special Bitter – Copperline Amber Ale – Divine Barrel Brewing – Historical Beer – The BIG Lubelski – Hillman Beer – Extra Special Bitter – ESB – Brown Truck Brewery – American/Belgo Ale – #4.5 Dry Hopped Saision – Wooden Robot – Fruited Wood/Barrel Aged Fruit Beer – Reserve Doree de Peche – BearWaters Brewing – Fruited American Sour Ale – Pink Passionfruit Sour – Appalachian Mountain Brewery – American Style Lager – Lager – Crank Arm Brewing – American/Belgo Ale – Whitewall Wheat – NoDa Brewing Company – Pumpkin Squash or Pumpkin Spice Beer – Gordgeous – Tin Roof Brewing – Juicy/Hazy Pale Ale – Voodoo If you have any questions, idea’s, topics, feel free to email us at Note: Congrats to all the GABF Winners. We hope you enjoy this episode as much as we did. out of Greensboro, NC for a Southern German Hefeweizen called Civil Rest. Post recording, Epiphany Malt was used in 2 gold metal beers at this years GABF. Wooden Robot out of Charlotte, NC for a Fruited Wood/Barrel Aged Sour called Reserve Doree de Peche. In this episode we are chatting with Sebastian of Epiphany Craft Malt out of Durham, NC about malt and process involved to take raw barley to the end product… Malt Guests will have an opportunity to buy a 12oz bottle for $100. TOPPLING GOLIATH- Kentucky Brunch Brand Stout (KBBS) release. Mystery Brewing in NC will be closing its doors Oct31 Wayward Owl closes their taproom and brewery, moves operation towards contract and gypsy brewing. $30 6-11pm at the new Deutsche Haus – Dec 1įonta Flora opens their farmhouse brewery in NC. New Orleans WinterFest – Crescent City Homebrewers -Greg Hackenberg of CCH will be joining use in a bit to give us a rundown on the festival and what to expect. Miel Brewery opens their doors in New Orleans – Welcome! Goldroad Brewery cancels plans to expand to Oakland after locals protest the breweries plan open up in their neighborhood Louisiana wins gold at GABF – Congrats to Tin Roof for a Gold Metal for Voodoo in the Hazy/Juicy Pale Ale Category. Mash in with a protein rest at 126F and hold for 20 minutesįerment with Southern German Lager Yeast at 48F Traditional Oktoberfest Recipe (All Grain – 10 gallon) – Elsie’s Marzen (Scott Satterthwaite – NHC 2017 Gold Metal)Ĥ oz Hallertau Tradition 3.2%a.a. ![]() So Festbiers, we are late to the party, but we did drink a few good festbiers and have a good conversation about the history, recipe and unique differences between traditional Oktoberfest bier and modern day fest biers. The board has since been rebuilt and is back in functioning order. We must warn you, we did try to do a livestream (unsuccessfully) that may have strained the audio a little, sorry.Īlso Daan and his infinite clumsiness spilled an entire beer on the mixing board. WOW so much has happened over the last month since our last drop, but we did get a new episode recorded for you wonderful listeners. No yeast? Is BL a Spontaneous fermented beer? (Let’s ask Bootleg Biology)īootleg Biology is an open source yeast (and wild bugs) project whose goal is to create the world’s most diverse library of microbes for the creation of fermented foods and beverages.Īll microbes are sourced and isolated from “bootleg” sources such as: backyards, orchards, kombucha, yogurt, honey, fruit, bottle dregs, and whatever else we can get our hands on.Įnthusiasts contribute their yeast or house cultures to the project, with the shared goal of enriching the Bootleg Biology community’s access to diverse microbes. Why? Also they are missing an ingredient. No Boil IPA (Zero IBU IPA) – Is it really an IPA?īud Lite puts Nutrient Info on Label. South Carolina congressman stopped from entering House floor with 6-pack of beer in hand Widmer Brothers Taproom closes after 22 yearsĬraft Brewer Sues Trump Administration Over Government Shutdownīreweries unable to get label approvals for new releases Sierra Nevada – Resilience IPA – over 1500 breweries, more than $15million raised. ![]()
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